Biotechnology (Biotech) refers to the application of biological systems, organisms, or processes to develop products, technologies, and solutions for various industries, including healthcare, agriculture, and environmental conservation. It encompasses fields such as genetic engineering, biopharmaceuticals, and bioprocessing for improving human health, food security, and sustainability. Readers can explore biotech innovations, research trends, and ethical considerations in biotechnology, understanding its potential to address global challenges and improve quality of life through advances in medicine, agriculture, and industrial biotechnology.